EASY AIR FRYER CHEESEBURGERS

EASY AIR FRYER CHEESEBURGERS

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Air fryer cheeseburgers are easily the best homemade burger option out there. The air fryer gives the outside a perfectly crisp and crunchy texture, while the inside stays juicy and flavorful.

PREPRATION TIME:

  • Prep Time:  10 mins
  • Cook Time:  10 mins
  • Total Time:  20 mins

Ingredients:

  • 2.25 pound ground beef 90/10
  • 1/3 cup butter cold, unsalted, and grated
  • 1 tablespoon Worcestershire sauce
  • 3 teaspoons garlic
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 slices cheese

Instructions:

  1. Preheat your air fryer (if necessary) to the 370 degrees F air fryer setting.

  2. Then combine the beef, grated butter, Worcestershire Sauce, garlic, and onion powder in a large bowl.

  3. Divide the mixture into four equal parts, then form patties. Press a thumb into the center of each patty to create an indentation ‘o’ that the patty holds its shape as it cooks.

  4. Salt and pepper on both sides of the patties.

  5. Place the patties in a single layer in the preheated air fryer. For easy clean-up, place on the bottom of your air fryer basket, parchment paper, or aluminum foil, or use a reusable silicone liner, and cook for 5 minutes, then flip and cook for an additional 5 minutes.

  6. Use a meat thermometer, and check the internal temperature before removing it. Remember, the cooking time will depend on the size of your air fryer.

  7. Optional: Turn off the air fryer and open the basket, place slices of cheese on each patty, and then close the basket for 1-2 minutes to melt the cheese.

  8. Serve hot with your favorite fixing. These might be the best burgers you ever eat and are sure to be a family favorite!

Nutrition Facts:

Air Fryer Cheeseburgers Amount Per Serving (1 g)
Calories 906Calories from Fat 684% Daily Value*, Fat 76g117%, Saturated Fat 35g219%
Trans Fat 4g, Polyunsaturated Fat 2g, Monounsaturated Fat 28g, Cholesterol 250mg83%
Sodium 822mg36%, Potassium 764mg22%, Carbohydrates 3g1%, Fiber 0.1g0%
Sugar 1g1%, Protein 51g102%, Vitamin A 758IU15%, Vitamin C 1mg1%
Calcium 259mg26%, Iron 5mg28%

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