Posted by These delicious Keto Jalapeno Poppers have only 1.3 Net Carbs per popper and only 4 ingredients. Plus, low carb, gluten free and sugar free.
PREPRATION TIME:
- PREP TIME10 minutes
- COOK TIME40 minutes
- TOTAL TIME50 minutes
Ingredients:
- 10 large jalapeno peppers
- 1 12.5oz can of chicken (drained)
- 1 8oz cream cheese
- 1 cup sharp shredded cheese
Instructions:
- Preheat oven to 350 degrees
- In a medium bowl, add a can of drained chicken, cream cheese and shredded cheese
- Combine all ingredients together
- Cut each jalapeno pepper in half
- Spoon mixture into each half of pepper
- Place each pepper onto a baking sheet
- Bake for 40-45 minutes
Notes:
Each popper: 65 calories, 5g fat, 1.3 net carbs
