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If you are craving pizza on a keto or low carb diet, you don’t have to miss out! Easy Keto Crustless Pizza is mouthwateringly delicious and full of flavor!


Prep Time5 mins
Cook Time12 mins
Course: Appetizer, Dinner, lunch, Snack
Cuisine: American, casual, Italian
Servings: 3
Calories: 339kcal


  • 1/2 cup marinara sauce or pizza sauce  low carb marinara sauce 
  • 1 ½ cups mozzarella cheese
  • 1/2 cup browned sausage (or ground beef)
  • 1 tbsp green pepper, chopped
  • 16 pepperonis
  • 1/4 tsp Italian seasoning


  • Preheat oven to 400 degrees.
  • Add 1/2 cup marinara or pizza sauce to the bottom of a cast-iron skillet and heat on the stove until sauce is bubbling. If you are using a baking dish instead of an oven-safe skillet, warm the marinara sauce in the microwave first. This step reduces the baking time later.
  • Sprinkle mozzarella cheese on top, reserving 1/4 cup.
  • Add toppings to the crustless pizza.
  • Sprinkle the remaining mozzarella cheese on top and Italian seasoning.
  • Bake on the top rack of the oven until the mozzarella cheese begins to bubble and turn brown (approx 5-10 minutes depending on the oven and how browned you like the top of your pizza). 

  • Notes

    The nutritional information provided is based on using a low carb marinara sauce with 3 net carbs per 1/2 cup serving. The toppings included in the nutritional information are listed in the ingredients above. I used ground beef instead of sausage.

    Low Carb Marinara Sauce Options for Keto Crustless Pizza:

    • Rao’s Homemade Marinara Sauce – 4g net carbs per ½ cup
    • Rao’s Homemade Tomato Basil Sauce – 3g net carbs per ½ cup
    • Lucini Italia Organic Tuscan Marinara Sauce – 3g net carbs per ½ cup
    • Lucini Italia Organic Rustic Tomato Basil – 3g net carbs per ½ cup
    • Mezzetta Napa Valley Homemade Sauce Marinara – 6g net carbs per ½ cup


    Calories: 339kcal | Carbohydrates: 3g | Protein: 20g | Fat: 27g | Fiber: 1g

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